Edible and Medicinal Mushrooms of New England and Eastern Canada
By David L. Spahr. David Spahr has collected, photographed and eaten wild mushrooms for 35 years. This beautifully illustrated guidebook provides specific, easy-to-understand information on finding, collecting, identifying and preparing the safer and more common edible and medicinal mushroom species of New England and Eastern Canada. Based on decades of practical experience and research, the book is written in a clear and forthright style that avoids the dry, generic descriptions of many field guides. 248 pages, softcover.